The beneficial properties of algae make them perfect functional ingredients for food
products. Algae have a high energy value and are a source of biologically active …

Marine cyanobacterial bioactives, due to their diverse chemistry and promising
pharmacological properties, hold significant potential as therapeutic agents. Here, we …

Cyanobacteria dominate microbiota in ice-based habitats and contend with extreme
fluctuation in temperature and lack of liquid water, which poses severe limitations (freezing …

Cyanotoxins are by definition “harmful agents” produced by cyanobacteria. Their toxicity has
been extensively studied and reviewed over the years. Cyanotoxins have been commonly …

The Blue Biotechnology and Ecotoxicology Culture Collection (LEGE-CC) holds a vast
number of cyanobacteria whose chemical richness is still largely unknown. To expedite its …

The biotechnological potential of Nostoc linckia as a biofertilizer and source of bioactive
compounds makes it important to study its growth physiology and productivity. Since …

The use of unregulated pesticides and chemical fertilizers can have detrimental effects on
biodiversity and human health. This problem is exacerbated by the growing demand for …

Cyanobacteria (blue-green algae) are well-known for the ability to excrete extra-cellular
products, as a variety of cyanochemicals (phycocompounds) of curio with several extensive …

Simple Summary Numerous biotechnological applications exist that have been obtained
from marine organisms. Nonetheless, despite their diversity and potential for massive …

A dual-growth-limited continuous operated bioreactor (chemostat) was used to enhance
lipid accumulation in an enrichment culture of microalgae. The light intensity and nitrogen …