The beneficial properties of algae make them perfect functional ingredients for food
products. Algae have a high energy value and are a source of biologically active …

Alzheimer's disease (AD) is the most devastating neurodegenerative disorder affecting the
elderly. The exact pathology of AD is not yet fully understood and several hallmarks such as …

Neurodegenerative diseases are growing to become one of humanity's biggest health
problems, given the number of individuals affected by them. They cause enough mortalities …

There are complex interactions between the gut and the brain. With increasing research on
the relationship between gut microbiota and brain function, accumulated clinical and …

Gut microbiota plays a crucial role in regulating the response to immune checkpoint therapy,
therefore modulation of the microbiome with bioactive molecules like carotenoids might be a …

Background Stroke is not only a major cause of disability but also the third leading cause of
death, following heart disease and cancer. It has been established that stroke causes …

Marine organisms are a source of active biomolecules with immense therapeutic and
nutraceutical potential. Sulfated fucose-rich polysaccharides are present in large quantities …

The microalgae Phaeodactylum tricornutum (PT) is distinguished by its rich nutrient profile,
characterized by well-documented neuroprotective activities, including fucoxanthin (FX), a …

Neuropathologies, such as neuroinflammaging, have arisen as a serious concern for
preserving the quality of life due to the global increase in neurodegenerative illnesses …

Cervical and ovarian cancers contribute significantly to female morbidity and mortality
worldwide. The current standard of treatment, including surgical removal, radiation therapy …