A comprehensive review on Sesamum indicum L.: Botanical, ethnopharmacological, phytochemical, and pharmacological aspects

A Mili, S Das, K Nandakumar, R Lobo - Journal of Ethnopharmacology, 2021 - Elsevier
Ethnopharmacological relevance Sesamum indicum L.(Pedaliaceae) is an annual plant,
which has been domesticated for well over 5000 years. It is widely cultivated for its seeds …

Effects of the Intake of Sesame Seeds (Sesamum indicum L.) and Derivatives on Oxidative Stress: A Systematic Review

LA Vittori Gouveia, CA Cardoso… - Journal of medicinal …, 2016 - liebertpub.com
This study is aimed at assessing the scientific evidence on the effect of the intake of sesame
seeds and derivatives on oxidative stress of individuals with systemic hypertension …

[HTML][HTML] Genome sequencing of the high oil crop sesame provides insight into oil biosynthesis

L Wang, S Yu, C Tong, Y Zhao, Y Liu, C Song, Y Zhang… - Genome biology, 2014 - Springer
Abstract Background Sesame, Sesamum indicum L., is considered the queen of oilseeds for
its high oil content and quality, and is grown widely in tropical and subtropical areas as an …

[HTML][HTML] Updated sesame genome assembly and fine mapping of plant height and seed coat color QTLs using a new high-density genetic map

L Wang, Q Xia, Y Zhang, X Zhu, X Zhu, D Li, X Ni… - BMC genomics, 2016 - Springer
Background Sesame is an important high-quality oil seed crop. The sesame genome was de
novo sequenced and assembled in 2014 (version 1.0); however, the number of anchored …

[图书][B] Phenolic compounds in food: Characterization and analysis

LML Nollet, JA Gutierrez-Uribe - 2018 - books.google.com
Phenolic compounds, one of the most widely distributed groups of secondary metabolites in
plants, have received a lot of attention in the last few years since the consumption of …

中国芝麻产业现状与存在问题, 发展趋势与对策建议

杨湄, 黄凤洪 - 中国油脂, 2009 - cqvip.com
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Sesame seed is a rich source of dietary lignans

AA Moazzami, A Kamal-Eldin - Journal of the American Oil Chemists' …, 2006 - Springer
The variation in the contents of sesamin and sesamolin was studied in oils extracted from 65
samples of sesame seeds (Sesamum indicum L.) from plants with shattering (n= 29) …

[图书][B] Valorization of food processing by-products

M Chandrasekaran - 2012 - books.google.com
In food processing industries that generate voluminous by-products and wastes, valorization
can help offset growing environmental problems and facilitate the sustainable use of …

[HTML][HTML] Development of simple sequence repeat (SSR) markers of sesame (Sesamum indicum) from a genome survey

X Wei, L Wang, Y Zhang, X Qi, X Wang, X Ding… - Molecules, 2014 - mdpi.com
Sesame (Sesamum indicum), an important oil crop, is widely grown in tropical and
subtropical regions. It provides part of the daily edible oil allowance for almost half of the …

Development and characterization of sorbitan monostearate and sesame oil-based organogels for topical delivery of antimicrobials

VK Singh, K Pramanik, SS Ray, K Pal - Aaps Pharmscitech, 2015 - Springer
The current study explains the development of sorbitan monostearate and sesame oil-based
organogels for topical drug delivery. The organogels were prepared by dissolving sorbitan …