Surface-associated microbial communities, called biofilms, are present in all environments.
Although biofilms play an important positive role in a variety of ecosystems, they also have …

Antibacterial resistance has become a challenging situation worldwide. The increasing
emergence of multidrug-resistant pathogens stresses the need for developing alternative or …

Honey has been used as a food and medical product since the earliest times. It has been
used in many cultures for its medicinal properties, as a remedy for burns, cataracts, ulcers …

Honey is a complex sweet food stuff with well-established antimicrobial and antioxidant
properties. It has been used for millennia in a variety of applications, but the most noteworthy …

Significance: The regeneration of healthy and functional skin remains a huge challenge due
to its multilayer structure and the presence of different cell types within the extracellular …

Periodontal diseases and dental caries are the most common infectious oral diseases
impacting oral health globally. Oral cavity health is crucial for enhancing life quality since it …

Biofilm formation on surfaces via microbial colonization causes infections and has become a
major health issue globally. The biofilm lifestyle provides resistance to environmental …

Background Honey is considered as a functional food with health-promoting properties. Its
potent antibacterial and antibiofilm effects are the major attributes of so called 'medical …

Honey has been used as a wound dressing for thousands of years, but only in more recent
times has a scientific explanation become available for its effectiveness. It is now realized …

The TIME acronym (tissue, infection/inflammation, moisture balance and edge of wound)
was first developed more than 10 years ago, by an international group of wound healing …