α-Lactalbumin: Functional Properties and Potential Health Benefits
X Ge, J Zhang, JM Regenstein, D Liu, Y Huang, Y Qiao… - Food Bioscience, 2024 - Elsevier
Abstract α-Lactalbumin (α-LA) is an active protein with multiple biological functions, which
can provide the body with abundant essential amino acids, such as Trp and Lys. It is the …
can provide the body with abundant essential amino acids, such as Trp and Lys. It is the …