The global food systems face significant challenges driven by population growth, climate
change, geopolitical conflicts, crises, and evolving consumer preferences. Intending to …

The amount of microplastics (MPs) present in marine ecosystems are a growing concern,
with potential impacts on human health because they are associated with an increase in the …

Featured Application The appropriate application of data analysis techniques provides
relevant data that can be used in designing strategies and programs for the general …

Alzheimer's disease (AD) affects 50 million people worldwide, an increase of 35 million
since 2015, and it is known for memory loss and cognitive decline. Considering the …

Meat is a source of essential amino acids that are necessary for human growth and
development, meat can come from dead, alive, Halal, or non-Halal animal species which are …

Background: For hospitalized adults, it is important to initiate the early reintroduction of oral
food in accordance with nutrition support team guidelines. The aim of this study was to …

Background: Childhood obesity is a global public health concern. Development of effective
public health interventions represents the only viable option for decreasing the prevalence …

Ruokavalion merkitys yhteiskunnassa on huomattava, sillä se vaikuttaa yksilöiden
hyvinvointiin ja terveyteen. Tämä tutkielma tutkii, miten tekoälyä voidaan hyödyntää …

Introduction: This study aims to investigate the effects of a low-protein diet supplemented
with kefir on protein catabolism and kidney function in stable chronic kidney disease …