Yellow pitahaya is a tropical fruit that has gained popularity in recent years. Natural elicitors
are compounds that can stimulate the resistance and quality of fruits. The objective of this …

Pitaya, sometimes called dragon fruit, is a tropical fruit crop that has become more well-
known recently because of its distinct flavor and beneficial properties. However, it has only …

Pitaya is a well-known fruit widely cultivated in tropical and subtropical tropical regions, and
is characterized by its flesh colour into red, white, and yellow pitaya. Red pitaya has dark red …

Dragon fruit or pitaya is an incredible functional food that provides nutraceutical benefits
owing to its prebiotic activity and has gained attention in recent years owing to its multiple …

Background Geographical factors affect the nutritional, therapeutic and commercial values of
fruits. Dragon fruit (Hylocereus spp) is a popular fruit in Asia and a potential functional food …

Dragon fruit (Selenicereus undatus), known for its captivating appearance and remarkable
nutritional profile, has garnered considerable attention in recent years. Despite its popularity …

Skin microbiota, and its diversity and balance, play a key role in skin health and beauty,
influencing skin moisture, barrier function, and radiance. A healthy skin microbiota limits the …

Recovering biocompounds from industrial by-products is crucial to avoid food waste.
Microwave-assisted extraction (MAE) has been employed to recover some biocompounds …

In order to effectively solve the problems of the complex growth state of dragon fruit and how
the picking process is mostly manual, this study designed a picking and selecting integrated …

The climbing vine cactus Hylocereusundatus, which is a native of the tropical woods of
Mexico, Central America, and South America, grows the fruit known as dragon fruit, also …