[HTML][HTML] Nigella sativa's anti-inflammatory and antioxidative effects in experimental inflammation

RM Pop, O Sabin, Ș Suciu, SC Vesa, SA Socaci… - Antioxidants, 2020 - mdpi.com
Nigella sativa (NS) has been used for centuries in various inflammatory conditions because
of its anti-inflammatory and antioxidant activities. The study aimed to evaluate the anti …

Antioxidative properties of vanillic acid esters in multiple antioxidant assays

A Tai, T Sawano, H Ito - Bioscience, biotechnology, and …, 2012 - Taylor & Francis
The antioxidative properties of vanillic acid esters were systematically evaluated by multiple
assays to compare with the well-known antioxidants, vanillic acid and Trolox. We first …

Feed supplemented with polyphenolic byproduct from olive mill wastewater processing improves the redox status in blood and tissues of piglets

K Gerasopoulos, D Stagos, K Petrotos, S Kokkas… - Food and Chemical …, 2015 - Elsevier
In the present study, a polyphenolic byproduct from olive mill wastewater (OMWW) was used
for making piglet feed with antioxidant activity. For examining the antioxidant capacity of the …

The effect of apple vinegar consumption on glycemic indices, blood pressure, oxidative stress, and homocysteine in patients with type 2 diabetes and dyslipidemia: A …

A Gheflati, R Bashiri, A Ghadiri-Anari, JZ Reza… - Clinical nutrition …, 2019 - Elsevier
Background Some foods and drinks contain special ingredients, causing impressive effects
on human health. The aim of the current study was to assess the health effects of apple …

[HTML][HTML] Antioxidant potential of psychotropic drugs: From clinical evidence to in vitro and in vivo assessment and toward a new challenge for in silico molecular design

G Ribaudo, M Bortoli, C Pavan, G Zagotto, L Orian - Antioxidants, 2020 - mdpi.com
Due to high oxygen consumption, the brain is particularly vulnerable to oxidative stress,
which is considered an important element in the etiopathogenesis of several mental …

[HTML][HTML] Performance and antioxidant traits of broiler chickens fed with diets containing rapeseed or flaxseed oil and optimized quercetin

K Sierżant, E Piksa, D Konkol, K Lewandowska… - Scientific Reports, 2023 - nature.com
This study evaluated the effect of quercetin (Q) added to feed mixtures, at concentrations
directly optimized for the peroxidability of dietary rapeseed (RO) and flaxseed oil (FLO), on …

Simple method for determining human serum 2, 2-diphenyl-1-picryl-hydrazyl (DPPH) radical scavenging activity–possible application in clinical studies on dietary …

J Chrzczanowicz, A Gawron, A Zwolinska… - Clinical Chemical …, 2008 - degruyter.com
Abstract Background: 2, 2-Diphenyl-1-picryl-hydrazyl (DPPH) radical decomposition in
alcohol solution is widely used, characterizing plant antioxidants that can rise in serum after …

Acute exercise markedly increases blood oxidative stress in boys and girls

MG Nikolaidis, A Kyparos… - Applied physiology …, 2007 - cdnsciencepub.com
This study investigated the effect of an acute swimming protocol on selected blood redox
status indices in trained children. Eleven boys and 11 girls (aged 9–11 y) swam 12 bouts of …

Production of bioactive peptide hydrolysates from deer, sheep, pig and cattle red blood cell fractions using plant and fungal protease preparations

CSF Bah, A Carne, MA McConnell, S Mros… - Food chemistry, 2016 - Elsevier
Protease preparations from plant (papain and bromelain) and fungal (FP400 and FPII)
sources were used to hydrolyze the red blood cell fractions (RBCFs) separated from deer …

[HTML][HTML] Interrelation of inflammation and oxidative stress in liver cirrhosis

MM Pomacu, MD Trașcă… - Experimental and …, 2021 - spandidos-publications.com
Recently, the trend of research has been focused on the role of hematological indicators in
assessing the activities of various diseases. The aim of the present study was to determine …