Functional implications of bound phenolic compounds and phenolics–food interaction: A review

G Rocchetti, RP Gregorio, JM Lorenzo… - … Reviews in Food …, 2022 - Wiley Online Library
Sizeable scientific evidence indicates the health benefits related to phenolic compounds
and dietary fiber. Various phenolic compounds‐rich foods or ingredients are also rich in …

Importance of insoluble-bound phenolics to the antioxidant potential is dictated by source material

F Shahidi, A Hossain - Antioxidants, 2023 - mdpi.com
Insoluble-bound phenolics (IBPs) are extensively found in the cell wall and distributed in
various tissues/organs of plants, mainly cereals, legumes, and pulses. In particular, IBPs are …

Comparison of different extraction methods on the physicochemical, structural properties, and in vitro hypoglycemic activity of bamboo shoot dietary fibers

C Tang, L Wu, F Zhang, J Kan, J Zheng - Food Chemistry, 2022 - Elsevier
The effect of alkali extraction (AE), enzymatic extraction (EE), ultrasonic-assisted enzymatic
extraction (UAEE), and shear homogeneous-assisted enzymatic extraction (SHAEE) on the …

Lychee pulp phenolics fermented by mixed lactic acid bacteria strains promote the metabolism of human gut microbiota fermentation in vitro

S Tang, N Luo, Q Zeng, L Dong, R Zhang, S He… - Food & Function, 2023 - pubs.rsc.org
Lychee pulp phenolics possess excellent biological activities, however, changes in phenolic
substances after microbial treatments are unknown. Herein, lychee pulp was fermented by …

Comparative study on the structure, physicochemical, and functional properties of dietary fiber extracts from quinoa and wheat

H Chen, M Xiong, T Bai, D Chen, Q Zhang, D Lin, Y Liu… - Lwt, 2021 - Elsevier
Soluble and insoluble dietary fiber (SDF and IDF) were extracted from quinoa and wheat.
Results showed that all the dietary fiber (DF) samples exhibited typical infrared spectrum …

Phytochemical profile, bioactivity and prebiotic potential of bound polyphenols released from Rosa roxburghii fruit pomace dietary fiber during in vitro digestion and …

J Su, X Fu, Q Huang, G Liu, C Li - Food & Function, 2022 - pubs.rsc.org
The aim of this study was to elucidate the liberation and phytochemical profile of bound
polyphenols present in dietary fiber (RPDF) isolated from Rosa roxburghii fruit pomace …

[HTML][HTML] Impact of replacing wheat flour with lychee juice by-products on bread quality characteristics and microstructure

S Tang, T Su, Z Huang, F Huang, R Zhang, L Dong… - LWT, 2022 - Elsevier
Lychee juice by-product dietary fiber is a good source of dietary fiber, with a fine texture and
easy acceptance by consumers. This study explored the effects of adding 5%–25% lychee …

Effects of extraction methods on the structure and functional properties of soluble dietary fiber from blue honeysuckle (Lonicera caerulea L.) berry

R Ji, X Zhang, C Liu, W Zhang, X Han, H Zhao - Food Chemistry, 2024 - Elsevier
The work within this study aimed to investigate and compare the effects of compound
enzyme extraction (CE), ultrasonic chemical extraction (UC) and combined fermentation …

Lychee pulp-derived dietary fiber-bound phenolic complex upregulates the SCFAs-GPRs-ENS pathway and aquaporins in loperamide-induced constipated mice by …

L Dong, Z Xu, G Huang, R Zhang, M Deng… - Journal of Agricultural …, 2023 - ACS Publications
This study aimed to investigate the effects of the lychee pulp-derived dietary fiber-bound
phenolic complex (DF-BPC) on a murine model of loperamide-induced constipation and its …

Combined microwave and enzymatic treatment improve the release of insoluble bound phenolic compounds from the grapefruit peel insoluble dietary fiber

G Peng, J Gan, R Dong, Y Chen, J Xie, Z Huang, Y Gu… - Lwt, 2021 - Elsevier
Increasingly attention has been paid to the active substances in grapefruit peel. In this study,
insoluble bound phenolic compounds (BP) were released from grapefruit peel insoluble …