The aims of this review are to describe the role of 'blue‐food production'(animals, plants and
algae harvested from freshwater and marine environments) within a circular bioeconomy …

Whilst the aquaculture sector continues to grow and make an ever increasing contribution to
world food supplies, there is a need to ensure that the sector continues to develop in a …

Aquaculture in Brazil probably started in the 17th century, during the Dutch occupation of the
northeastern region. Currently, this activity can be divided into five main sectors, defined by …

Since 2000, aquaculture became well‐integrated into the global food system. Aquaculture
systems are highly diverse, producing globally equal amounts of fed and extractive species …

Aquaculture has grown rapidly to play a crucial economic and social role and meet the
increasing global demand for seafood. As aquaculture intensifies, there is increasing …

Sustainable business model innovation (SBMI) has received growing attention since it can
provide sustainable competitive advantages for corporations under a dynamic external …

Aquaculture plays a crucial role in meeting the growing global demand for seafood, but it
faces challenges in terms of fish growth and health monitoring. The advancement of artificial …

Inland aquaculture contributed by three major fish groups, including carps, tilapias, and
catfish plays a vital role in global food security and nutrition, particularly in low and middle …

Aquaculture is one of the fastest-growing industries in the world, and its prominent role has
been proven in supplying food for the growing world population. The expected growth of …

Wastewater generated within agricultural sectors such as dairies, piggeries, poultry farms,
and cattle meat processing plants is expected to reach 600 million m 3 yr− 1 globally …