Responding to the increased popularity of herbal medicines and other forms of
complementary or alternative medicine world-wide, this reference reviews and evaluates …

Allium vegetables, such as garlic, have been used for medicinal purposes throughout the
recorded history. The known health benefits of Allium vegetables constituents include …

We have evaluated the toxicity of four glyphosate (G)-based herbicides in Roundup (R)
formulations, from 105 times dilutions, on three different human cell types. This dilution level …

Natural resources such as plants are an upright curing option in treating cancers and
reducing the side effects of current therapeutic modalities. Allium genus vegetables are of …

In vascular tissues, hydrogen sulphide (H2S) is mainly produced from L‐cysteine by the
cystathionine gamma‐lyase (CSE) enzyme. Recent studies show that administration of H2S …

The role of hydrogen sulphide (H2S) in angiogenesis has been widely demonstrated.
Vascular endothelial growth factor (VEGF) plays an important role in H2S‐induced …

Bioactive dietary agents have been shown to regulate multiple cancer hallmark pathways.
Epidemiologic studies have linked consumption of Allium vegetables, such as garlic and …

Research over the last three decades has provided convincing evidence to support the
premise that diets rich in fruits and vegetables may be protective against the risk of different …

Aim: Oxidative stress is a key contributor to endothelial dysfunction and associated
cardiovascular pathogenesis. Hydrogen sulfide (H2S) is an antioxidant gasotransmitter that …

Trace elements play critical roles in angiogenesis events. The effects of nitrogen, iron,
selenium, phosphorus, gold, and calcium were discussed in part I. In part II, we evaluated …