Reactive oxygen species (ROS) induce carcinogenesis by causing genetic mutations,
activating oncogenes, and increasing oxidative stress, all of which affect cell proliferation …

Despite advancements in healthcare facilities for diagnosis and treatment, cancer remains
the leading cause of death worldwide. As prevention is always better than cure, efficient …

Biochemical and genetic studies on cellular and animal models on the mechanism (s) of
action of phytochemicals provide a functional explanation of how and why a diet rich in fruits …

Significantly, much of the activity of Citrus flavonoids appears to impact blood and
microvascular endothelial cells, and it is not surprising that the two main areas of research …

Although female cones of the hop plant (Humulus lupulus) are known primarily as raw
material supplying characteristic bitterness and aroma to beer, their equally significant …

Recently, an intense attention has been paid to the application of natural compounds as a
novel therapeutic strategy for cancer treatment. Quercetin, a natural flavonol present in many …

Cancer is a worldwide scourge; it's the leading cause of death in developed countries and is
increasing in developing countries. Mankind has been trying with effort to find better and …

Diets with high content of antioxidant polyphenols are associated with low prevalence of
cardiovascular diseases and cancer. Inflammatory angiogenesis is a key pathogenic …

Cancer, one of the major causes of death across the world, has shown to be a largely
preventable disease, highly susceptible to modulation by dietary factors. Phenolic …

Quercetin (QCT) is a flavonoid, abundantly present in plants and has gained considerable
interest for its antioxidant property and chemo preventive activity. Bioavailability of QCT is …