What influences restaurant dining out and diners' self-protective intention during the COVID-19 pandemic: Applying the Protection Motivation Theory

K Ryu, T Jarumaneerat, P Promsivapallop… - International Journal of …, 2023 - Elsevier
In this study, using the Protection Motivation Theory (PMT), we examine whether protection
motivation can explain restaurant patron intention to practice self-protection. New normal …

A new synergistic strategy for ranking restaurant locations: A decision-making approach based on the hexagonal fuzzy numbers

KH Gazi, SP Mondal, B Chatterjee, N Ghorui… - RAIRO-operations …, 2023 - rairo-ro.org
This research addresses the problem of restaurant locations ranking with applications for a
cosmopolitan big city like Kolkata, India. A restaurant selection is based on occasions …

Determinants for food service market segmentation and contemporary consumers' behaviours amid the Covid-19 pandemic

AK Górka–Chowaniec, T Sikora - British Food Journal, 2023 - emerald.com
Purpose This study aims to draw attention to consumers' behaviours which are changing on
account of the COVID-19 pandemic, provide an understanding of the factors influencing …

Expanding the experiential value scale to predict independent restaurant dining intent

CL Norris, M Russen, S Taylor Jr - Journal of Hospitality and Tourism …, 2023 - emerald.com
Purpose The experiential value scale (EVS) has been widely applied in hospitality literature
in a postconsumption manner to predict organizational outcomes; however, it lacks a key …

Measuring pro-environmental behavior triggered by environmental values

N Ahmat Zainuri, N Abd-Rahman, L Halim… - International Journal of …, 2022 - mdpi.com
Pro-environmental behavior in addressing climate change is influenced by multi-
dimensional factors—knowledge, values, intention and sociodemographic background …

Putting your money where your mouth is–the role of rewards in a value-based understanding of restaurant crowdfunding

S Kedas, S Sarkar - International Journal of Contemporary Hospitality …, 2022 - emerald.com
Purpose Restaurant entrepreneurs are increasingly leveraging crowdfunding as an
alternative financing mechanism. In the context of restaurant crowdfunding, studies have …

Italians' behavior when dining out: Main drivers for restaurant selection and customers segmentation

N Iofrida, AI De Luca, R Zanchini, M D'amico… - International Journal of …, 2022 - Elsevier
This study investigates which attributes drive Italian customers while choosing a restaurant,
how many of these attributes correspond to intrinsic and extrinsic characteristics of …

Determinants of patients' service choice in online health communities: an elaboration likelihood model perspective

Y Chen, M Liu, M Chen, L Wang, L Sun, G Xuan - Library Hi Tech, 2023 - emerald.com
Purpose The purpose of this research paper is to explore the determinants of patients'
service choices between telephone consultation and text consultation in online health …

How do urban services facilities affect social segregation among people of different economic levels? A case study of Shenzhen city

Y Wu, Y Yao, S Ren, S Zhang… - … and Planning B: Urban …, 2023 - journals.sagepub.com
Social segregation hinders the development of cities and has become a hot topic in urban
research. Existing studies have focused on the difference in the distribution of crowd …

Exploring the upside of waiting: The positive effects of waiting as a cue to brand popularity

BM Noone, MS Lin - International Journal of Hospitality Management, 2024 - Elsevier
To date, the negative aspects of waiting for service have dominated the literature. In this
research, we focus on the positive outcomes of waiting in the context of novel pre-process …