The rapidly rising antimicrobial resistance (AMR) in pathogenic bacteria has become one of
the most serious public health challenges, with a high death rate. Most pathogenic bacteria …

The fisheries and aquaculture industries are some of the major economic sectors in the
world. However, these industries generate significant amounts of wastes that need to be …

Background Vibrio genus comprises a group of notorious pathogens that cause diseases in
aquatic animals, leading to a reduction in seafood production. With climate change, Vibrio …

Polymers can be utilized for a wide variety of applications since they are lightweight and
inexpensive, and their mechanical qualities are usually more than enough. Polymers often …

Functional food, nutraceutical, and pharmaceutical applications of natural products have
gained growing attention as there is increasingly awareness of the association between …

Antimicrobial resistance issues have risen dramatically in recent years, posing a severe
concern to humans worldwide. The urgent need to find novel compounds for pharmaceutical …

A biocompatible, heterogeneous, fucose-rich, sulfated polysaccharide (fucoidan) is
biosynthesized in brown seaweed. In this study, fucoidan was isolated from Padina …

Background Blue foods, usually called aquatic foods, are animals, plants, and algae which
are cultivated or caught from freshwater or marine habitats. Blue foods are expected to …

Simple Summary Numerous biotechnological applications exist that have been obtained
from marine organisms. Nonetheless, despite their diversity and potential for massive …

Focal cerebral ischemia (fCI) can result in brain injury and sensorimotor deficits. Brown
algae are currently garnering scientific attention as potential therapeutic candidates for fCI …