The use of biofertilizers in developing environmentally friendly agriculture as an alternative
to chemical‐based fertilizers in enhancing food production is promising in sustainable …

The agricultural industry utilizes antibiotic growth promoters to promote livestock growth and
health. However, the World Health Organization has raised concerns over the ongoing …

The persistent and undiscriminating application of chemicals as means to improve crop
growth, development and yields for several years has become problematic to agricultural …

Bacillus velezensis is a plant growth-promoting bacterium that can also inhibit plant
pathogens. However, based on its properties, it is emerging as a probiotic in animal feed …

Mycotoxin contamination causes significant economic loss to food and feed industries and
seriously threatens human health. Aflatoxins (AFs) are one of the most harmful mycotoxins …

Species of the genus Bacillus have been widely used for the biocontrol of plant diseases in
the demand for sustainable agricultural development. New mechanisms underlying Bacillus …

Bacillus velezensis is a novel species of Bacillus that has been widely investigated and
used because of its direct or indirect growth improvement effect for many plants. B …

Bacillus velezensis gram-positive bacterium, is frequently isolated from diverse niches
mainly soil, water, plant roots, and fermented foods. B. velezensis is ubiquitous, non …

Biological control is an effective measure in the green control of rice diseases. To search for
biocontrol agents with broad-spectrum and high efficiency against rice diseases, in this …

Declining tree health status due to pollutant impacts and nutrient imbalance is widespread in
urban forests; however, chemical fertilizer use is increasingly avoided to reduce …