In silico tools, such as molecular docking, are widely applied to study interactions and
binding affinity of biological activity of proteins and peptides. However, restricted sampling of …

Bioactive peptides derived from fish the byproduct protein hydrolysate have wide potential
as functional food ingredients. The preparation of bioactive peptides is commonly achieved …

Over the decade, fish protein-derived peptides (FPDP) have been evaluated for various
biological activities including their mechanism of action through structure–activity …

Inflammatory bowel disease (IBD), with increasing incidence, causes a range of
gastrointestinal symptoms and brings distress and impact on the health and lives of patients …

Milk coagulation is an important step in cheese production, and milk-clotting enzymes
(MCEs) play a major role in this process. Calf rennet is the most widely used MCE in the …

BACKGROUND Hypertension and diabetes are two kinds of senile diseases which often
occur simultaneously. The commonly used drugs in clinic may produce certain side effects …

Marine bioactive peptides (MBPs) are widely applied in functional foods and medicine
industries. Several studies indicate that MBP consumption may play a vital role in the body's …

Melanoma is a kind of skin cancer with high malignancy and strong proliferation and
invasion abilities. Chemotherapy drugs in the clinic have the disadvantages of high price …

Food-derived hypotensive peptides have attracted attention in the field of active peptide
research in recent years. In this study, based on ACE inhibition rate and using the Box …

Background The increased production of blue foods has resulted in the waste of blue foods
by-products. Converting blue foods by-products into usable protein hydrolysates and …