Alcohol is one of the most widely consumed psychoactive drugs globally. Hazardous
drinking, defined by quantity and frequency of consumption, is associated with acute and …

The ongoing COVID-19 pandemic highlights that complications and mortality associated
with infectious diseases increase with age. Various vaccines are recommended for adults …

This paper reports the result of a realist review based on a theory of change that substitution
of higher strength alcohol products with lower strength alcohol products leads to decreases …

During the COVID‐19 pandemic, many potential risk groups have been identified, such as
those with obesity, diabetes, preexisting organ injuries, and several other conditions …

As summarized in the World Health Organization's latest Global Status Report on Alcohol,
the pleasure of alcohol is indicated by the fact that, worldwide, just over twofifths of the …

Importance People experiencing homelessness are at high risk of SARS-CoV-2 infection.
Incident infection rates have yet to be established in these communities and are needed to …

According to data from the World Health Organization, there were about 3 million deaths
caused by alcohol consumption worldwide in 2016, of which about 50% were related to liver …

Alcohol-induced oxidative stress (OS) plays a pivotal role in the pathophysiology of alcohol
dependence (AD). This meta-analysis was aimed at investigating the changes in the levels …

Purpose Alcohol use disorder (AUD) is a growing public health concern and an important
contributor to global morbidity and mortality. While the hepatotoxic effects of alcohol are well …

Background Lowering the strength of alcohol products could lead to less alcohol being
bought and drunk. In its prevention White Paper, the UK Government aims to promote a …