Recent advances in biobased and biodegradable polymer nanocomposites, nanoparticles, and natural antioxidants for antibacterial and antioxidant food packaging …

IRS Vieira, APA de Carvalho… - … Reviews in Food …, 2022 - Wiley Online Library
Inorganic nanoparticles (NPs) and natural antioxidant compounds are an emerging trend in
the food industry. Incorporating these substances in biobased and biodegradable matrices …

[HTML][HTML] An overview of biodegradable packaging in food industry

S Shaikh, M Yaqoob, P Aggarwal - Current Research in Food Science, 2021 - Elsevier
For many years, conventional plastics are manufactured and used for packaging
applications in different sectors. As the food industries are increasing, the demand for …

[HTML][HTML] Are bioplastics and plant-based materials safer than conventional plastics? In vitro toxicity and chemical composition

L Zimmermann, A Dombrowski, C Völker… - Environment …, 2020 - Elsevier
Plastics contain a complex mixture of known and unknown chemicals; some of which can be
toxic. Bioplastics and plant-based materials are marketed as sustainable alternative to …

Plastic Products Leach Chemicals That Induce In Vitro Toxicity under Realistic Use Conditions

L Zimmermann, Z Bartosova, K Braun… - … science & technology, 2021 - ACS Publications
Plastic products contain complex mixtures of extractable chemicals that can be toxic.
However, humans and wildlife will only be exposed to plastic chemicals that are released …

[HTML][HTML] Unpacking the complexity of the PET drink bottles value chain: A chemicals perspective

S Gerassimidou, P Lanska, JN Hahladakis… - Journal of Hazardous …, 2022 - Elsevier
Chemicals can migrate from polyethylene terephthalate (PET) drink bottles to their content
and recycling processes may concentrate or introduce new chemicals to the PET value …

[HTML][HTML] Overview of intentionally used food contact chemicals and their hazards

KJ Groh, B Geueke, O Martin, M Maffini… - Environment International, 2021 - Elsevier
Food contact materials (FCMs) are used to make food contact articles (FCAs) that come into
contact with food and beverages during, eg, processing, storing, packaging, or consumption …

European Union legislation on macroalgae products

A Lähteenmäki-Uutela, M Rahikainen… - Aquaculture …, 2021 - Springer
Macroalgae-based products are increasing in demand also in Europe. In the European
Union, each category of macroalgae-based products is regulated separately. We discuss EU …

Chemical contamination pathways and the food safety implications along the various stages of food production: a review

K Lebelo, N Malebo, MJ Mochane… - International journal of …, 2021 - mdpi.com
Historically, chemicals exceeding maximum allowable exposure levels have been
disastrous to underdeveloped countries. The global food industry is primarily affected by …

[HTML][HTML] Development of an integrated sustainability matrix to depict challenges and trade-offs of introducing bio-based plastics in the food packaging value chain

S Gerassimidou, OV Martin, SP Chapman… - Journal of Cleaner …, 2021 - Elsevier
As plastic pollution globally is gaining increased attention, the use of bio-based plastics,
especially in the food packaging sector, is growing in popularity. While this move is regarded …

[图书][B] Impacts of plastic pollution in the oceans on marine species, biodiversity and ecosystems

MB Tekman, B Walther, C Peter, L Gutow, M Bergmann - 2022 - oceanrep.geomar.de
A new report commissioned by WWF provides the most comprehensive account to date of
the extent to which plastic pollution is affecting the global ocean, the impacts it's having on …