Background Obesity is one principle risk factor increasing the risk of noncommunicable
diseases including diabetes, hypertension and atherosclerosis. In Thailand, a 2014 study …

Abstract The Science of Salt reviews identify, summarize, and critically appraise published
studies on dietary salt and health outcomes according to pre‐specified methods. This review …

A hipertensão arterial é uma condição médica caracterizada pela elevação crônica e
patológica da pressão arterial, afetando 1, 13 bilhões de pessoas em todo o mundo e …

Background High sodium intake was an established risk factor for stroke and cardiovascular
diseases. The objective of this study was to investigate factors associated with high sodium …

The purpose of this review is to identify, summarize, and critically appraise studies on dietary
salt and health outcomes that were published from April 2017 to March 2018. The search …

Hypertension is a chronic medical condition characterized by pathological elevation of blood
pressure, affecting 1.13 billion individuals globally and presenting a significant public health …

Introduction: high sodium intake is a risk factor for diseases such as systemic arterial
hypertension, stroke, left ventricular hypertrophy, and chronic kidney disease (CKD) …

Objective: to evaluate the correlation between estimated sodium intake by dietary intake and
24-hour urinary excretion in patients with non-dialysis CKD. Material and methods: a cross …

Background: While 25% of adult women in the world are hypertensive, the percentage of
women who cannot achieve blood pressure control despite taking medication is 55.9±1.5 …

INTRODUÇÃO: A obesidade é o principal fator de risco para apneia obstrutiva do sono
(AOS). Além da obesidade poder levar à AOS, pacientes com AOS são mais propensos a …