Polyphenols (PPs) are a large group of phytochemicals containing phenolic rings with two or
more hydroxyl groups. They possess powerful antioxidant properties, multiple therapeutic …

Diet in the management of type 2 diabetes: umbrella review of systematic reviews with meta-analyses
of randomised controlled trials - PMC Back to Top Skip to main content NIH NLM Logo Access …

Diabetic cardiomyopathy describes decreased myocardial function in diabetic patients in the
absence of other heart diseases such as myocardial ischemia and hypertension. Recent …

(Poly) phenols have anti-diabetic properties that are mediated through the regulation of the
main biomarkers associated with type 2 diabetes mellitus (T2DM)(fasting plasma glucose …

Gestational Diabetes Mellitus (GDM) and preeclampsia (PE) affects 6–25% of pregnancies
and are characterized by an imbalance in natural prooxidant/antioxidant mechanisms. Due …

The role of an imbalanced high-fat diet in the pathophysiology of common chronic
noncommunicable diseases has been known for years. More recently, the concept of 'gut …

Hepatic lipid accumulation promotes the development of non-alcoholic fatty liver disease
(NAFLD) in type 2 diabetes mellitus (T2DM). However, the underlying mechanism remains …

The prevalence and incidence of obesity and the comorbidities linked to it are increasing
worldwide. Current therapies for obesity and associated pathologies have proven to cause a …

Type 2 diabetes mellitus (T2DM) is recognized as a serious public health concern with a
considerable impact on human life, long-term health expenditures, and substantial health …

Type 2 diabetes (T2D) is a growing health concern with an estimated 462 million people
having been diagnosed worldwide. T2D is characterized by chronically elevated blood …