Background Cultivated meat is a novel technology with the potential to partly substitute
conventional meat in the future. Production of cultivated meat is based on biotechnology for …

Climate change can have economic consequences, affecting the nutritional intake of
populations and increasing food insecurity, as it negatively affects diet quality parameters …

In January 2019, the EAT–Lancet Commission defined a universal reference diet to promote
human and environmental health. However, in doing so, the potential consequences for …

The challenges to designing and implementing ethically and politically meaningful eating
policies are many and complex. This article provides a brief overview of Anne Barnhill and …

In January 2019, the EAT–Lancet Commission defined a universal reference diet to promote
human and environmental health. However, in doing so, the potential consequences for …

The heightened demand for animal-products has increased livestock production which is not
free from consequences. It has social, health, and environmental externalities, which has …