Escherichia coli, Salmonella spp. and Acinetobacter spp. are important human pathogens.
Serious infections due to these organisms are usually treated with extended-spectrum …

Food producing animal is a global challenge in terms of antimicrobial resistance spread.
Extended-spectrum beta-lactamase (ESBL)-producing Enterobacteriaceae are relevant …

Mineral elements and antibiotic-resistant bacterial pollutants in livestock and poultry farms'
wastewater are often sources of ecological and public health problems. To understand the …

Abstract Background Multiresistant Gram-negative bacteria producing extended-spectrum β-
lactamases (ESBLs) are an emerging problem in human and veterinary medicine. This study …

Extended-spectrum β-lactamase (ESBL)-producing Escherichia coli strains are believed to
be widely distributed among humans and animals; however, to date, there are only few …

Extended-spectrum beta-lactamases (ESBLs) have become widespread enzymes in food-
producing and companion animals worldwide. However, in cattle mastitis, a major cause of …

Abstract Objectives In Asian countries, bla CTX-M-55 is the second most common ESBL-
encoding gene. bla CTX-M-55 frequently co-localizes with fosA and rmtB genes on epidemic …

Food animals are known reservoirs of multidrug-resistant (MDR) Escherichia coli, but
information regarding the factors influencing colonization by these organisms is lacking …

The global spread of critical-priority antimicrobial-resistant Enterobacterales by food is a
public health problem. Wild-caught seafood are broadly consumed worldwide, but exposure …

Extended-spectrum β-lactamase (ESBL)-producing isolates have been increasingly
reported during recent years. The aims of this study were to characterize ESBL-producing …