Glyphosate is one of the most widely used post-emergence broad-spectrum herbicides in
the world. This molecule has been frequently detected in aqueous environment and can …

Glyphosate, as one of the broad-spectrum herbicides for controlling annual and perennial
weeds, is widely distributed in various environments and seriously threatens the safety of …

Thailand is an agricultural country. However, agricultural productivity relies on the heavy use
of herbicides, especially paraquat. Paraquat accumulation is emerging as a problem in an …

Various pesticides including organochlorines, organophosphates, carbamate, pyrethroids,
chloronicotinyl etc., are used in agriculture for protection against plant diseases and insects …

Glyphosate is a non-selective herbicide that is used to control perennial weeds in
agriculture. However, its vast application may result in glyphosate residues in the food chain …

In Hawaii, glyphosate-based herbicides frequently sprayed near shorelines may be affecting
non-target marine species. Glyphosate inhibits aromatic amino acid biosynthesis (shikimate …

Glyphosate is a commonly used organophosphate herbicide that has an adverse impact on
humans, mammals and soil microbial ecosystems. The redundant utilize of glyphosate to …

The species Azotobacter belongs to plant growth-promoting rhizobacteria (PGPR) group
and are ubiquitous, aerobic, free-living and nitrogen (N 2)-fixing bacteria commonly living in …

Abstract Solicoccozyma terricola M 3.1. 4., the yeast strain isolated from soil sample from
blueberry cultivation in Miedzyrzec Podlaski in Poland, is capable to split of phosphorus to …

In this study, biosorption of cadmium (II) ions from aqueous solutions by a glyphosate
degrading bacterium, Ochrobactrum sp. GDOS, was investigated in batch conditions. The …