Resveratrol (3, 4′, 5-trihy-droxystilbene), a natural phytoalexin polyphenol, exhibits anti-
oxidant, anti-inflammatory, and anti-carcinogenic properties. This phytoalexin is well …

Application of natural product-based nanoformulations for the treatment of different human
diseases, such as cancer, is an emerging field. The conventional cancer therapeutic …

Stilbenoids are a group of naturally occurring phenolic compounds found in various plant
species. They share a common backbone structure known as stilbene, but differ in the …

Proliferation is an important part of cancer development and progression. This is manifest by
altered expression and/or activity of cell cycle related proteins. Constitutive activation of …

Eating five servings of fruits and vegetables per day! This is what is highly recommended
and heavily advertised nowadays to the general public to stay fit and healthy! Drinking green …

Resveratrol, a polyphenol in red wine, has been reported as a calorie restriction mimetic
with potential antiaging and antidiabetogenic properties. It is widely consumed as a …

Resveratrol, a phytoalexin with a wide range of pharmacological properties is synthesised
by plants in response to stress, injury, infection or UV radiations. As it is a secondary …

Stilbenes are a small family of polyphenolic secondary metabolites that can be found in
several distantly related plant species. These compounds act as phytoalexins, playing a …

Resveratrol is mainly found in grapes and red wine, also in some plants and fruits, such as
peanuts, cranberries, pistachios, blueberries and bilberries. Moreover, nowadays this …

Background Gastric cancer is one of the major causes of cancer-related mortality worldwide.
Most of patients presenting with inoperable gastric cancers rely on systemic chemotherapy …