Applications of liquid chromatography–mass spectrometry for food analysis

V Di Stefano, G Avellone, D Bongiorno… - … of Chromatography A, 2012 - Elsevier
HPLC–MS applications in the agrifood sector are among the fastest developing fields in
science and industry. The present tutorial mini-review briefly describes this analytical …

Systems biology-based approaches toward understanding drought tolerance in food crops

S Jogaiah, SR Govind, LSP Tran - Critical reviews in …, 2013 - Taylor & Francis
Economically important crops, such as maize, wheat, rice, barley, and other food crops are
affected by even small changes in water potential at important growth stages. Developing a …

Deployment of Genetic and Genomic Tools Toward Gaining a Better Understanding of Rice-Xanthomonas oryzae pv. oryzae Interactions for Development of …

A Kumar, R Kumar, D Sengupta, SN Das… - Frontiers in plant …, 2020 - frontiersin.org
Rice is the most important food crop worldwide and sustainable rice production is important
for ensuring global food security. Biotic stresses limit rice production significantly and among …

Fourteen years of plant proteomics reflected in Proteomics: Moving from model species and 2DE‐based approaches to orphan species and gel‐free platforms

JV Jorrín‐Novo, J Pascual, R Sánchez‐Lucas… - …, 2015 - Wiley Online Library
In this article, the topic of plant proteomics is reviewed based on related papers published in
the journal Proteomics since publication of the first issue in 2001. In total, around 300 …

In-depth insight into in vivo apoplastic secretome of rice-Magnaporthe oryzae interaction

SG Kim, Y Wang, KH Lee, ZY Park, J Park, J Wu… - Journal of …, 2013 - Elsevier
The in vivo apoplastic fluid secretome of rice-blast fungus interaction remains largely
uncharacterized. Here, we report a proteomics investigation of in vivo secreted proteins of …

Proteomics in commercial crops: An overview

BC Tan, YS Lim, SE Lau - Journal of Proteomics, 2017 - Elsevier
Proteomics is a rapidly growing area of biological research that is positively affecting plant
science. Recent advances in proteomic technology, such as mass spectrometry, can now …

Proteomics of model and crop plant species: status, current limitations and strategic advances for crop improvement

H Vanderschuren, E Lentz, I Zainuddin… - Journal of proteomics, 2013 - Elsevier
In the last decade proteomics studies have gained increasing importance in plant research.
The development of proteomics techniques allowing increased proteome coverage and …

Toward integrated multi-omics intervention: rice trait improvement and stress management

Z Iqbal, MS Iqbal, MIR Khan, MI Ansari - Frontiers in Plant Science, 2021 - frontiersin.org
Rice (Oryza sativa) is an imperative staple crop for nearly half of the world's population.
Challenging environmental conditions encompassing abiotic and biotic stresses negatively …

Rice proteomics: a model system for crop improvement and food security

ST Kim, SG Kim, GK Agrawal, S Kikuchi… - Proteomics, 2014 - Wiley Online Library
Rice proteomics has progressed at a tremendous pace since the year 2000, and that has
resulted in establishing and understanding the proteomes of tissues, organs, and organelles …

A decade of plant proteomics and mass spectrometry: translation of technical advancements to food security and safety issues

GK Agrawal, A Sarkar, PG Righetti… - Mass Spectrometry …, 2013 - Wiley Online Library
Tremendous progress in plant proteomics driven by mass spectrometry (MS) techniques has
been made since 2000 when few proteomics reports were published and plant proteomics …