Fruit photosynthesis: more to know about where, how and why

A Garrido, A Conde, J Serôdio, RCH De Vos, A Cunha - Plants, 2023 - mdpi.com
Not only leaves but also other plant organs and structures typically considered as carbon
sinks, including stems, roots, flowers, fruits and seeds, may exhibit photosynthetic activity …

Comprehensive analysis of KCS gene family in Citrinae reveals the involvement of CsKCS2 and CsKCS11 in fruit cuticular wax synthesis at ripening

H Yang, W Mei, H Wan, R Xu, Y Cheng - Plant Science, 2021 - Elsevier
Cuticular wax covers the surface of fleshy fruit and plays a protective role in fruit
development and postharvest storage, including reducing fruit water loss, resisting biotic …

[HTML][HTML] Preharvest application of 1-methylcyclopropene and Ethephon altered cuticular wax biosynthesis and fruit quality of apples at harvest and during cold storage

F Li, X Zhang, J Wang, Y Jiang, X Zhang, X Li - Horticultural Plant Journal, 2022 - Elsevier
To investigate the roles of Harvista (a sprayable 1-methylcyclopropene, 1-MCP, available
component is 150 g· hm-2) and Ethephon (1 mL· L-1) applied at preharvest in apple (Malus …

Cuticular waxes of nectarines during fruit development in relation to surface conductance and susceptibility to Monilinia laxa

L Oliveira Lino, B Quilot-Turion, C Dufour… - Journal of …, 2020 - academic.oup.com
The cuticle is composed of cutin and cuticular waxes, and it is the first protective barrier to
abiotic and biotic stresses in fruit. In this study, we analysed the composition of and changes …

Chemical Composition, Crystal Morphology, and Key Gene Expression of the Cuticular Waxes of Goji (Lycium barbarum L.) Berries

P Wang, J Wang, H Zhang, C Wang… - Journal of Agricultural …, 2021 - ACS Publications
The cuticular wax of fruit is closely related to quality, storability, and pathogen susceptibility
after harvest. However, little is known about the cuticular wax of goji berry (Lycium barbarum …

Peel diffusion and antifungal efficacy of different fungicides in pear fruit: Structure-diffusion-activity relationships

GY Zhu, Y Chen, SY Wang, XC Shi… - Journal of Fungi, 2022 - mdpi.com
Fungal pathogens can invade not only the fruit peel but also the outer part of the fruit
mesocarp, limiting the efficacy of fungicides. In this study, the relationships between …

Molecular biology, composition and physiological functions of cuticle lipids in fleshy fruits

H García-Coronado, JC Tafolla-Arellano… - Plants, 2022 - mdpi.com
Fleshy fruits represent a valuable resource of economic and nutritional relevance for
humanity. The plant cuticle is the external lipid layer covering the nonwoody aerial organs of …

[HTML][HTML] Analysis of composition, morphology, and biosynthesis of cuticular wax in wild type bilberry (Vaccinium myrtillus L.) and its glossy mutant

P Trivedi, N Nguyen, L Klavins, J Kviesis, E Heinonen… - Food chemistry, 2021 - Elsevier
In this study, cuticular wax load, its chemical composition, and biosynthesis, was studied
during development of wild type (WT) bilberry fruit and its natural glossy type (GT) mutant …

The relationships between waxes and storage quality indexes of fruits of three plum cultivars

S Zhu, S Huang, X Lin, X Wan, Q Zhang, J Peng, D Luo… - Foods, 2023 - mdpi.com
In the present study, the cuticular wax morphology, composition and the relationship with
storage quality in three plum cultivars of Prunus salicina 'Kongxin'(KXL), Prunus salicina …

Wettability of starch-gellan coatings on fruits, as affected by the incorporation of essential oil and/or surfactants

M Sapper, M Bonet, A Chiralt - Lwt, 2019 - Elsevier
Wettability of coating-forming systems (CFS) based on starch-gellan (80: 20) blends,
containing or not, emulsified/lecithin-encapsulated thyme essential oil (EO), was analysed in …