Women's empowerment has gained attention as critical for child nutrition during the first
1000 days of life. However, the ways in which various women's empowerment measures are …

In the face of ongoing attempts to achieve gender equality, there is increasing focus on the
need to address outdated and detrimental gendered stereotypes and norms, to support …

Addressing human and social values is a core element of agroecology, including questions
of equity and social justice in food systems, supporting autonomy and well-being of food …

The role of agriculture in reducing undernutrition is widely recognized, yet there is also
consensus on the need to make the sector nutrition-sensitive. Evidence on the impact …

This study examines whether agroecological farming practices, when employed by highly
vulnerable households in sub-Saharan Africa, can improve food security and dietary …

Agricultural advisory services are generally biased towards men, with information targeted
mainly to male members within the household, and in formats that often reinforce male …

Climate change is projected to have severe implications for smallholder agriculture in Africa,
with increased temperatures, increased drought and flooding occurrence, and increased …

We examine the role of gender in various pathways to food security in Malawi, emphasizing
improved access to agriculture and nutrition information along these pathways and …

Gender-transformative health interventions that involve men and boys are gaining global
reach, adaptability to specific geographical, population and epidemiological contexts, public …

The influence of fathers, grandmothers and other family members on maternal, infant and
young child nutrition practices has been well documented for decades, yet many social and …