DNA 碱基编辑技术是由CRISPR/Cas 系统发展而来, 能对基因组碱基进行精准编辑.
目前已开发的DNA 碱基编辑器包括介导C• G 至T• A 转换的胞嘧啶单碱基编辑器, 介导A• T 至G• …

Rice production needs to be sustained in the coming decades, with changing climatic
conditions becoming more conducive to the prevalence of disease outbreaks. Major rice …

Plant gene editing has become an important molecular tool to revolutionize modern
breeding of crops. Over the past years, remarkable advancement has been made in …

The clustered regularly interspaced short palindromic repeats (CRISPR)/CRISPR‐
associated protein 9 (Cas9) system is a fast‐growing, genome editing technology that has …

The ever-increasing demand for vegetable oil requirement has necessitated increasing the
production of oilseeds crops. Productivity is compromised in these crops due to biotic and …

To increase the potentiality of crop production for future food security, new technologies for
plant breeding are required, including genome editing technology—being one of the most …

Rice, a staple food worldwide and a model crop, could benefit from the introduction of novel
genetics from wild relatives. Wild rice in the AA genome group closely related to …

Dear Editor, Classical CRISPR-Cas systems introduce a DNA double-strand break (DSB) at
target genomic loci. In plant, DSBs are typically repaired through the error-prone …

This paper focuses on the determinants of genome-edited foods by identifying trends in the
application of CRISPR/Cas9 to major crops and reviewing consumer and regulatory studies …

The ever-increasing population, combined with the agriculture sector's ongoing challenges,
necessitates the use of plant genome modifying technologies to improve nutritional quality …