Seafood processing has traditionally been challenging due to the rapid spoilage rates and
quality degradation of these products. With the rise of food science and technology, novel …

Terpenes, especially volatile terpenes, are important components of tea aroma due to their
unique scents. They are also widely used in the cosmetic and medical industries. In addition …

Nowadays, the demand for rosemary essential oils (REOs) in the cosmetic, food, and
pharmaceutical industries is increasing, and the abundant germplasm resources of …

Rheum officinale, a member of the Polygonaceae family, is an important medicinal plant that
is widely used in traditional Chinese medicine. Here, we report a 7.68-Gb chromosome …

The investigation of monoterpenes as natural products has gained significant attention in the
search for new pharmacological agents due to their ability to exhibit a wide range in …

Terpineol (4-TA), a typical monocyclic monoterpene essential oil compound with important
biological activities, poor stability and solubility severely hamper its biological activities. To …

It has been established that near infrared (NIR) spectroscopy has the potential of estimating
sensory traits given the direct spectral responses that these properties have in the NIR …

As plant growth regulators, gibberellic acid (GA 3) and CPPU [forchlorfenuron, N-(2-chloro-4-
pyridinyl)-N-phenylurea] are widely used in the production of table grapes. However, how …

Antibacterial active packaging enables extensive biological effects to improve food safety.
However, it still remains difficult to achieve controlled and precise release of bioactive …

In the era of modern medicine, the therapeutic use of plant-derived essential oils has been
one of the fascinating fields of study for researchers around the globe. The plant-derived …