Extra virgin olive oil (EVOO) is a cornerstone of the Mediterranean diet (MedD). In this
narrative review, we synthesize and illustrate the various characteristics and clinical …

Extra virgin olive oil (EVOO) from Olea europaea (cultivated olive tree) and the oil obtained
from the wild olive variety or acebuche (ACE oil from Olea oleaster) contain an extraordinary …

Abstract Context Traditionally, Oleaceae plants are used to treat many diseases, such as
rheumatism, hypercholesterolaemia, or ulcers. Objectives To investigate the cytotoxic …

(1) Background: In recent years, numerous studies have highlighted the beneficial effects of
extra virgin olive oil (EVOO) as an active ingredient against chronic diseases. The properties …

Abstract Oleocanthal, OC, 2‐(4‐Hydroxyphenyl) ethyl (3S, 4E)‐4‐formyl‐3‐(2‐oxoethyl) hex‐
4‐enoate, is a natural organic compound exclusively found in Olea europaea …

Oleocanthal (OLE), a characteristic and exclusive secoiridoid of Oleoaceae family, is mainly
found in extra virgin olive oil (EVOO). Previous studies have reported its antioxidant, anti …

Olive oil phenols (OOPs) are associated with the prevention of many human cancers. Some
of these have been shown to inhibit cell proliferation and induce apoptosis. However, no …

Cancer is one of the leading causes of death worldwide, and natural agents have shown
some promise in fighting it. Thus, the present study tried to evaluate the healing potential of …

Oleocanthal, a minor polar compound in extra-virgin olive (EVO) oil, contains anticancer
properties, which should be encouraged in its use in oncology. Gastric Cancer (GC), a very …

As the global population ages, the treatment of neurodegenerative diseases is becoming
more and more important. There is an urgent need to discover novel drugs that are effective …