The aquatic Lemnaceae family, commonly called duckweed, comprises some of the smallest
and fastest growing angiosperms known on Earth. Their tiny size, rapid growth by clonal …

With continuous global population growth, the challenges of expanding demand for
sufficient and nutritious foods need to be addressed by exploring new and supplemental …

Background Previous studies have linked the Mediterranean diet (MED) with improved
cardiometabolic health, showing preliminary evidence for a mediating role of the gut …

Lemnaceae, ie, duckweed species, have gained considerable attention as a sustainable
source of high-quality nutrition, biofuel, and pharmaceuticals, as well as effective organisms …

Duckweeds include the world's smallest and fastest growing flowering plants that have the
capacity to produce huge biomass with a broad range of potential applications like …

Rootless plants in the genus Wolffia are some of the fastest growing known plants on Earth.
Wolffia have a reduced body plan, primarily multiplying through a budding type of asexual …

Tiny aquatic plants from the Lemnaceae family, commonly known as duckweeds, are often
regarded as detrimental to the environment because of their ability to quickly populate and …

Highlights•Proteins from plants and fungi are gaining in importance for sustainable
nutrition.•Pulses are still the most important protein sources for ingredient production.•By …

Species of Lemnaceae have a high potential for fast biomass production, and this is
increasingly gaining attention among researchers in basic plant sciences as well as among …

Duckweeds can be potentially used in human and animal nutrition, biotechnology or
wastewater treatment. To cultivate large quantities of a defined product quality, a …