Due to the world's rapid population expansion, the demand for food is anticipated to
increase significantly during the coming decade. Traditional farming practices cannot meet …

Agriculture must overcome escalating problems in order to feed a growing population while
preserving the environment and natural resources. Recently, it has become clear that …

Vegetation indices provide information for various precision-agriculture practices, by
providing quantitative data about crop growth and health. To provide a concise and up-to …

This review provides an overview of recent advances in the use of digital technologies in
agri-food processing. With the increasing demand for food, the agri-food industry must …

Sustainability is a major challenge in agri-food systems. Digital technologies, such as
Internet of Things (IoT) hold substantial promises for attaining the sustainability goals of the …

Future agricultural systems should increase productivity and sustainability of food production
and supply. For this, integrated and efficient capture, management, sharing, and use of …

Ammonia (NH 3) represents a perilous gas that poses a substantial hazard to both human
well-being and the environment, particularly within agricultural regions. Agricultural activities …

Every aspect of the 21st century has undergone a revolution because of the Internet of
Things (IoT) and smart computing technologies. These technologies are applied in many …

Vertical farming has emerged as a promising solution to cope with increasing food demand,
urbanization pressure, and limited resources and to ensure sustainable year-round urban …

Urban development and growth have a significant impact on the environment, contributing to
ongoing climate change and affecting the resilience of urban communities. However, cities …