Grapevine is regarded as a highly profitable culture, being well spread worldwide and
mostly directed to the wine-producing industry. Practices to maintain the vineyard in healthy …

Grapevine trunk diseases (GTDs) are a serious and growing threat to vineyards worldwide.
The need for innovative control tools persists since pesticides used against some GTDs …

Grapevine Trunk Diseases (GTDs) are major threats in Mediterranean countries, causing
economic losses due to reduced grape yields and long-term vine productivity, as well as …

Good health of grapevine plants is important for productivity and sustainability of newly
established vineyards, and accurate detection of bacterial and fungal pathogens is a …

For decades, the grapevine has been produced as a commercial fruit crop in Morocco. From
2004 to 2022, the area dedicated to cultivating and producing grapes has increased across …

A decline of various grapevines (Vitis vinifera L.) in the province of Doukkala in Morocco was
observed in 2021. The causal pathogen was identified as Lasiodiplodia viticola based on …

Esca is an increasing threat to global viticulture causing significant losses by reducing
yields, declining or wilting vines, and shortening the productive life of vineyards. Recent …

Cadophora luteo-olivacea (and possibly other related species within Cadophora) is thought
to be associated with Petri disease of young vines and Esca of grapevine worldwide. In an …