Globally the generation and mismanagement of waste from fruit processing and post-harvest
impose a severe burden on waste management strategies along with environmental …

Macroautophagy/autophagy, is widely recognized for its crucial role in enabling cell survival
and maintaining cellular energy homeostasis during starvation or energy stress. Its …

Microbial biosynthesis of plant natural products from simple building blocks is a promising
approach toward scalable production and modification of high-value compounds. The …

Acetyl-CoA is a key intermediate situated at the intersection of many metabolic pathways.
The reliance of histone acetylation on acetyl-CoA enables the coordination of gene …

Carbon Catabolite Repression (CCR) has fascinated scientists and researchers around the
globe for the past few decades. This important mechanism allows preferential utilization of …

Mitochondria are complex organelles with two membranes. Their architecture is determined
by characteristic folds of the inner membrane, termed cristae. Recent studies in yeast and …

There is huge variability among yeasts with regard to their efficiency in utilizing glycerol as
the sole source of carbon and energy. Certain species show growth rates with glycerol …

The increase in population-related and environmental issues has emphasized the need for
more efficient and sustainable production strategies for foods and chemicals. Carbohydrates …

Tropane alkaloids (TAs) are a class of phytochemicals produced by plants of the nightshade
family used for treating diverse neurological disorders. Here, we demonstrate de novo …

Given its capacity to tolerate stress, NAD (P) H/NAD (P) balance, and increased ATP levels,
the platform strain Pseudomonas putida EM42, a genome-edited derivative of the soil …