This study was conducted to investigate the effects of dietary propolis supplementation on
growth performance, immune responses, disease resistance and body composition of …

In the current food sanitation regulation, food additives are under controlled by the Food
Code. The naturally derived preservatives such as benzoic acid and propionic acid can be …

Although many studies have described the physiological effects of bee products, such as
honey, propolis, pollen, and royal jelly, the health benefits of honeycomb remain …

A central composite design was used to optimize extraction of propolis materials using
ethanol. The independent variables in extraction experiments were ethanol concentration …

This study was designed to investigate the properties related to browning of hot water and
80% ethanol extracts of green tea (Camellia sinensis) and propolis. The extracts were …

Propolis is a resinous mixture found in the tree buds, sap flows, and other botanical sources,
which is used by honey bees in the construction of their hives. Antimicrobial effects of …

In this study, the fried fish paste was prepared from Alaska pollack meat paste added with
propolis. The quality characteristics were analyzed by peroxide value, gel strength, color …

본 연구에서는 여드름 유발균인 P. acnes 를 억제하는 천연소재로 원산지 10 개 지역의
프로폴리스를 70% 에탄올로 추출하여 추출물의 항균 효과를 확인하고, 항균 효과를 나타내는 …

In this study, the minimum inhibition concentration (MIC), growth inhibition activity, and
colony forming inhibitory activity of water soluble propolis against Bacillus cereus, Bacillus …

The antioxidants activities in water and 95% ethanol extracts of wa-song (Orostachys
japonicus A. Berger) dried by sun, hot air and lyophilization were measured in vitro reaction …