Current state of chitin purification and chitosan production from insects
Chitin, and especially its deacetylated variant chitosan, has many applications, eg as carrier
material for pharmaceutical drugs or as a flocculant in wastewater treatment. Despite its …
material for pharmaceutical drugs or as a flocculant in wastewater treatment. Despite its …
Use of black soldier fly (Hermetia illucens L.) larvae meal in aquafeeds for a sustainable aquaculture industry: A review of past and future needs
K Mohan, DK Rajan, T Muralisankar, AR Ganesan… - Aquaculture, 2022 - Elsevier
Aquaculture industry is one of the world's fastest and largest growing food producing sector.
Most importantly, the usage of fish meal in aquaculture has been replaced with alternate …
Most importantly, the usage of fish meal in aquaculture has been replaced with alternate …
The Changing Face of the Family Enterobacteriaceae (Order: “Enterobacterales”): New Members, Taxonomic Issues, Geographic Expansion, and New Diseases and …
JM Janda, SL Abbott - Clinical microbiology reviews, 2021 - Am Soc Microbiol
The family Enterobacteriaceae has undergone significant morphogenetic changes in its
more than 85-year history, particularly during the past 2 decades (2000 to 2020). The …
more than 85-year history, particularly during the past 2 decades (2000 to 2020). The …
[HTML][HTML] Status of meat alternatives and their potential role in the future meat market—A review
HJ Lee, HI Yong, M Kim, YS Choi… - Asian-Australasian journal …, 2020 - ncbi.nlm.nih.gov
Plant-based meat analogues, edible insects, and cultured meat are promising major meat
alternatives that can be used as protein sources in the future. It is also believed that the …
alternatives that can be used as protein sources in the future. It is also believed that the …
Edible insects: A food alternative for the sustainable development of the planet
R Ordoñez-Araque, E Egas-Montenegro - International Journal of …, 2021 - Elsevier
Currently, the livestock industry occupies a large percentage of the planet's ice-free surface.
In addition, it is considered one of the main factors causing environmental pollution and …
In addition, it is considered one of the main factors causing environmental pollution and …
Nutritional composition, health benefits, and application value of edible insects: a review
Y Zhou, D Wang, S Zhou, H Duan, J Guo, W Yan - Foods, 2022 - mdpi.com
For thousands of years, edible insects have been used as food to alleviate hunger and
improve malnutrition. Some insects have also been used as medicines because of their …
improve malnutrition. Some insects have also been used as medicines because of their …
Beyond human nutrition of edible insects: health benefits and safety aspects
Simple Summary Edible insects are a promising alternative food source due to their high
nutritional composition and sustainable production. The nutritional value of edible insects is …
nutritional composition and sustainable production. The nutritional value of edible insects is …
Insect biorefinery: A circular economy concept for biowaste conversion to value-added products
With rapid growing world population and increasing demand for natural resources, the
production of sufficient food, feed for protein and fat sources and sustainable energy …
production of sufficient food, feed for protein and fat sources and sustainable energy …
Insect farming for feed and food production from a circular business model perspective
The studies focused on the use of insects have outlined numerous reasons for using insects
as food and feed as an important method to increase food opportunities for consumers …
as food and feed as an important method to increase food opportunities for consumers …
Insects as an alternative protein source
AM Liceaga, JE Aguilar-Toalá… - Annual Review of …, 2022 - annualreviews.org
The recent COVID-19 pandemic drastically affected food supply chains worldwide, showing
the vulnerability of food security. Efforts to develop alternative protein sources that are …
the vulnerability of food security. Efforts to develop alternative protein sources that are …