Effects of sprouting duration on the nutrient, functional, and phytochemical properties of tiger nut flour, and the sensory properties of bread made thereof
N Kizzie‐Hayford, EE Abano, J Akanson… - Journal of Food …, 2023 - Wiley Online Library
The influence of sprouting on tiger nut's (TN) nutritional, functional, and phytochemical
quality was examined, and the flour used for bread making to evaluate the feasibility as a …
quality was examined, and the flour used for bread making to evaluate the feasibility as a …
Polyphenols as Potential Geroprotectors
E Proshkina, L Koval, E Platonova… - Antioxidants & Redox …, 2024 - liebertpub.com
Significance: Currently, a large amount of evidence of beneficial effects of diets enriched
with polyphenols on various aspects of health has been accumulated. These …
with polyphenols on various aspects of health has been accumulated. These …
Exploring the Role of Mediterranean and Westernized Diets and Their Main Nutrients in the Modulation of Oxidative Stress in the Placenta: A Narrative Review
C García-Montero, O Fraile-Martinez, D De Leon-Oliva… - Antioxidants, 2023 - mdpi.com
Oxidative stress is a major cellular event that occurs in the placenta, fulfilling critical
physiological roles in non-pathological pregnancies. However, exacerbated oxidative stress …
physiological roles in non-pathological pregnancies. However, exacerbated oxidative stress …
[HTML][HTML] Extraction of phytochemicals from young shoots of Pinus sylvestris L. and analysis of their selected biological properties
Young shoots of Pinus sylvestris L. are a good source of pro-healthy substances, mainly,
flavonoids and ascorbic acid. In this paper, we presented research on optimisation of …
flavonoids and ascorbic acid. In this paper, we presented research on optimisation of …
Assessment of bioactive phenolic compounds in musts and the corresponding wines of white and red grape varieties
PA Onache, A Florea, EI Geana, CT Ciucure… - Applied Sciences, 2023 - mdpi.com
Wine contains important amounts of antioxidants, which contribute to the protection of the
body from oxidative stress and associated diseases. This study aims to characterize the …
body from oxidative stress and associated diseases. This study aims to characterize the …
New Insights on Dietary Polyphenols for the Management of Oxidative Stress and Neuroinflammation in Diabetic Retinopathy
GB Fanaro, MR Marques, KC Calaza, R Brito… - Antioxidants, 2023 - mdpi.com
Diabetic retinopathy (DR) is a neurodegenerative and vascular pathology that is considered
one of the leading causes of blindness worldwide, resulting from complications of advanced …
one of the leading causes of blindness worldwide, resulting from complications of advanced …
Phenolic compounds in acerola fruit and by-products: An overview on identification, quantification, influencing factors, and biological properties
JC Vilvert, ST de Freitas, LF dos Santos… - Journal of Food …, 2024 - Springer
Acerola (Malpighia emarginata DC) is a cherry-like tropical fruit well-known for being a rich
source of ascorbic acid (vitamin C) and phenolic compounds. This review provides a …
source of ascorbic acid (vitamin C) and phenolic compounds. This review provides a …
Impact of polyphenols on heart failure and cardiac hypertrophy: Clinical effects and molecular mechanisms
N Hedayati, A Yaghoobi, M Salami… - Frontiers in …, 2023 - frontiersin.org
Polyphenols are abundant in regular diets and possess antioxidant, anti-inflammatory, anti-
cancer, neuroprotective, and cardioprotective effects. Regarding the inadequacy of the …
cancer, neuroprotective, and cardioprotective effects. Regarding the inadequacy of the …
Kidney bean substitution ameliorates the nutritional quality of extruded purple sweet potatoes: Evaluation of chemical composition, glycemic index, and antioxidant …
The extrusion process may influence the nutritional profiles of carbohydrate-rich food
ingredients, including the glycemic index (GI) and antioxidant capacity. This study aimed to …
ingredients, including the glycemic index (GI) and antioxidant capacity. This study aimed to …
Boosting plant food polyphenol concentration by saline eustress as supplement strategies for the prevention of metabolic syndrome: an example of randomized …
V Ferrantelli, S Vasto, A Alongi, L Sabatino… - Frontiers in …, 2023 - frontiersin.org
Introduction Phenolic compounds in lettuce can increase by the application of positive stress
(eustress) such as moderate saline stress. Phenolic compounds possess antioxidant …
(eustress) such as moderate saline stress. Phenolic compounds possess antioxidant …