Plant cell and organ cultures have emerged as potential sources of secondary metabolites,
which are used as pharmaceuticals, agrochemicals, flavors, fragrances, coloring agents …

The increasing global demand for biomass of medicinal plant resources reflects the issues
and crisis created by diminishing renewable resources and increasing consumer …

Background Propolis is the bee product noted for multiple biological effects, and therefore it
is widely used for the prevention and treatment of a variety of diseases. The active …

The biological function of bioactive compounds found in plant by-products has triggered
expanded interest in recent years. This study aims to produce balady bread enriched with …

The impact of yellow pumpkin powder (YP) substitution (5, 10, and 15%) on wheat flour's
physico-functional, pasting, gel texture, and dough rheology was studied. Moreover, the …

Medicinal plants are high-value natural resources that have been used as precautionary
drugs by many people globally. The increasing global demand for bioactive compounds …

Plants are the main source of bioactive compounds that can be used for the formulation of
cosmetic products. Plant extracts have numerous proven health benefits, among which are …

The total content of phenolic compounds in honey samples varied from 71.7 to 202.6 μg/g.
Not unexpectedly, the highest content of phenolic compounds was found in darker honeys …

Adventitious roots are natural roots which develop from the differentiated cells of any organ
such as leaf, root or stem. These roots are attractive source of phytochemicals due to their …

Consumption of gluten-free products is the best possible option for patients with celiac
disease. The development of gluten-free cookies may provide a suitable alternative for …