Uptake and internal transport of micronutrients are essential for plant growth, development,
and yield. In this regard, Iron Regulated Transporters (IRTs) from the Zinc Regulated …

Plants require essential nutrients for maintaining normal physiological, biochemical, and
molecular functions. Plasma membrane-localized nutrient transporters play key roles in …

Plants are able to extract metal (loid) contaminants from the soil or water through their roots
and translocate them to harvestable aerial shoots. Of late, this plant potential has been used …

Zinc (Zn) and iron (Fe) deficiency are widespread among citrus plants, but the molecular
mechanisms regarding uptake and transport of these two essential metal ions in citrus are …

Zinc-solubilizing bacteria (Zn-SB) form a significant part of the rhizosphere. These bacteria
have the ability to dissolve Zinc (Zn) from insoluble substances, making it available for plant …

Abstract Zinc (Zn) and iron (Fe) are essential micronutrients for plant growth. Thus, it is
important to understand the mechanisms of uptake, transport and accumulation of these …

The future of food and sustainability of the staple food crops are of utmost importance in the
21st century. Micronutrient deficiency, for example, in iron and zinc, is a common cause of …

Different rhizobacteria may regulate plant growth using different mechanisms, including
production of signal molecules that modulate plant morphogenesis and gene expression …

Plant-based foods provide all the crucial nutrients for human health. Among these, iron (Fe)
is one of the essential micronutrients for plants and humans. A lack of Fe is a major limiting …

With the expanding interest in plant-based proteins in the food industry, increasing
emphasis is being placed on breeding for protein concentration and quality. Two protein …