Salicylic acid is a phytohormone that has been used to mitigate the effects of saline stress on
plants. In this context, the objective was to evaluate the effect of salicylic acid as a salt stress …

RESUMO O cultivo de tomate cereja no semiárido do Nordeste brasileiro é limitado pela
escassez hídrica, por isso é comum o uso de fontes de águas com elevadas concentrações …

Hydrogen peroxide at low concentrations has been used as a salt stress attenuator because
it induces a positive response in the antioxidant system of plants. This study aimed to assess …

Salicylic acid (SA) is a phenolic compound capable of inducing physiological and metabolic
changes that enhance the tolerance of plants to saline stress associated with using a …

Brazil stands out as the largest producer of sour passion fruit; however, the water available
for irrigation is mostly saline, which can limit its cultivation. This study was carried out with …

Brazil is one of the largest cashew producers in the world, and its Northeast region stands
out. However, cashew growth and development are negatively affected by irrigation with …

Water deficit adversely affects photosynthetic pigment synthesis, photochemical processes,
and seedling quality. Exogenous foliar application of salicylic acid (SA) is hypothesized to …

Considering the relevance of bell pepper and the limitations imposed by the deleterious
effects of salt stress, especially in semi-arid regions, it is extremely important to establish …

Water scarcity associated with irregular rainfall in the semi-arid region of Northeastern Brazil
stands out as a limiting factor for agricultural production. Thus, the use of waters with high …

Zanthoxylum armatum (Rutaceae) is an important spice and a traditional medicinal plant in
southwest China. Owing to its shallow root system, it is highly susceptible to waterlogging …