Background Some dietary factors have been linked to outcomes of infertility treatment with
assisted reproductive technology (ART), but the role of intake of meats and other protein-rich …

Background Studies have suggested that dietary nitrate could lower blood pressure levels
whereas ambient particulate matter (PM) may increase risk of hypertension. However, it is …

We aimed to investigate associations between individual and concurrent (≥ 2) intakes of
one-carbon cofactors vitamins B6 and B12, choline, betaine, and methionine and neural …

Objective: The aim of the current study was to evaluate the accuracy of the new software
eAT24 used to assess dietary intake in the National Food, Nutrition and Physical Activity …

Background Consumption of sugar-sweetened beverages (SSBs) has been consistently
associated with a higher risk of obesity, type 2 diabetes, cardiovascular disease, and …

Background The activation of insulin pathways is hypothesized to promote tumor growth and
worsen breast cancer survival. Sugar‐sweetened beverages (SSBs) can lead to a higher …

Context The putative association between proinflammatory and hyperinsulinemic dietary
patterns and susceptibility to gestational diabetes mellitus (GDM) remains unclear. Objective …

Metabolic products of the intestinal microbiome such as trimethylamine N-oxide (TMAO) that
accumulate in renal failure (gut-derived uremic toxins, GDUTs) affect atherosclerosis and …

The long-term impact of carbohydrate quality on abdominal weight gain is not fully
understood. We aimed to examine the prospective relation of a carbohydrate quality index …

Background A low-carbohydrate diet may improve cancer survival, but relevant clinical
evidence remains limited. Methods We followed 1542 stages I to III colorectal cancer (CRC) …