The link between the gut microbiome and health has recently garnered considerable interest
in its employment for medicinal purposes. Since the early microbiota exhibits more flexibility …

Introduction Obesity is a major health problem that is associated with many physiological
and mental disorders, such as diabetes, stroke, and depression. Gut microbiota has been …

Gut-liver-brain axis is a three-way highway of information interaction system among the
gastrointestinal tract, liver, and nervous systems. In the past few decades, breakthrough …

Polyphenols are an important component of plant-derived food with a wide spectrum of
beneficial effects on human health. For many years, they have aroused great interest …

The potential of edible mushrooms as an unexploited treasure trove, although rarely
included in known food guidelines, is highlighted. Their role in shielding people against the …

The human gastrointestinal tract is populated with a diverse microbial community. The vast
genetic and metabolic potential of the gut microbiome underpins its ubiquity in nearly every …

Cognitive function in humans depends on the complex and interplay between multiple body
systems, including the hypothalamic-pituitary-adrenal (HPA) axis. The gut microbiota, which …

Over the last few years, the microbiome has emerged as a high-priority research area to
discover missing links between brain health and gut dysbiosis. Emerging evidence suggests …

The gut–brain axis (GBA) is a complex bidirectional communication network connecting the
gut and brain. It involves neural, immune, and endocrine communication pathways between …

Spouses of Alzheimer's disease (AD) patients are at a higher risk of developing incidental
dementia. However, the causes and underlying mechanism of this clinical observation …