The recent pandemic has substantially changed the approach to the prevention of
cardiovascular diseases in women. Women have been significantly impacted by the …

Adipose tissue develops lipids, aberrant adipokines, chemokines, and pro-inflammatory
cytokines as a consequence of the low-grade systemic inflammation that characterizes …

Ultra-processed foods and drinks (UPF) are formulation of ingredients, mostly of exclusive
industrial use, that result from a series of industrial processes. They usually have a low …

Ferroptosis requires not only the accumulation of iron ions, but also changes in many
ferroptosis-related regulators, including a decrease in GPX4 and inhibition of SLC7A11 for …

Adipose tissue is a dynamic endocrine organ, secreting a plethora of adipokines which play
a key role in regulating metabolic homeostasis and other physiological processes. An …

About one-fourth of the global population is either overweight or obese, both of which
increase the risk of insulin resistance, cardiovascular diseases, and infections. In obesity …

Cardiovascular disease (CVD) is the leading cause of death worldwide and is primarily
associated with obesity, visceral adiposity, and unhealthy perivascular adipose tissue …

Obesity has a significant role in the emergence of severe health disorders, associated
comorbidities, and morbidity. According to epidemiological and clinical evidence, obesity …

Abstract 20 million adults and 4.2 million children in the United States have asthma, a
disease resulting in inflammation and airway obstruction in response to various factors …

Background Perivascular adipose tissue (PVAT), an active endocrine organ, exerts direct
effect on vascular tone through paracrine. Activation of PVAT metabolism plays an inhibitory …