Children with very low weight for age or height and those who do not maintain an
appropriate growth pattern may have failure to thrive (FTT), also known as weight faltering. If …

Failure to thrive in childhood is a state of undernutrition due to inadequate caloric intake,
inadequate caloric absorption, or excessive caloric expenditure. In the United States, it is …

Aim The aim of this study was to report an analysis of the concept of pediatric feeding
problems. Background Reviews of the literature on pediatric feeding problems and disorders …

Feeding is one of the most important interactions between caregiver and child in the first few
years of life and even later on in handicapped children. Feeding disorders can present as …

Objective The aim of this study was to compare health related quality of life (HRQOL) in
infants and children with avoidant restrictive food intake disorder (ARFID) to healthy and …

Objective To review the signs and symptoms of feeding difficulties in children with non–IgE-
mediated food allergic gastrointestinal disorders and provide practical advice, with the goal …

In the general population it is evident that parent feeding practices can directly shape a
child's life long dietary intake. Young children undergoing childhood cancer treatment may …

Food allergy is becoming increasingly common in infants and young children. This article set
out to explain the different factors that should be taken into account during an individualized …

The term “feeding difficulties” refers to a spectrum of phenotypes characterized by
suboptimal intake of food and/or lack of age‐appropriate eating habits. While it is evident …

Background Cows' milk allergy (CMA) is the most common infant food allergy in the United
Kingdom, requiring a strict exclusion diet. Feeding difficulties and fussy eating are also very …