Plant diseases and pests are risk factors that threaten global food security. Excessive
chemical pesticide applications are commonly used to reduce the effects of plant diseases …

Root-associated microbes can improve plant growth, and they offer the potential to increase
crop resilience to future drought. Although our understanding of the complex feedbacks …

In many regions of the world, the incidence and extent of drought spells are predicted to
increase which will create considerable pressure on global agricultural yields. Most likely …

This review presents a comprehensive and systematic study of the field of bacterial plant
biostimulants and considers the fundamental and innovative principles underlying this …

Abiotic stresses, such as drought, salinity, heavy metals, variations in temperature, and
ultraviolet (UV) radiation, are antagonistic to plant growth and development, resulting in an …

Globally, agriculture is under a lot of pressure due to rising population and corresponding
increases in food demand. However, several variables, including improper mechanization …

The above ground growth of the plant is highly dependent on the belowground root system.
Rhizosphere is the zone of continuous interplay between plant roots and soil microbial …

Agriculture has a lot of responsibility as the rise in the world's population demands more
food requirements. However, more than one type of biotic and abiotic stress continually …

Crop disease remains a major problem to global food production. Excess use of pesticides
through chemical disease control measures is a serious problem for sustainable agriculture …

This study intended to investigate the potential of the plant growth-promoting rhizobacteria
(PGPR) and green synthesized zinc oxide nanoparticles (ZnO-NPs)(fruit extract of Papaya) …