The prevalence of food allergy (FA) is increasing in some areas of the globe, highlighting the
need for better strategies for prevention, diagnosis, and therapy. In the last few decades, we …

Fruit and vegetables (F&V) have been a cornerstone of healthy dietary recommendations;
the 2015–2020 US Dietary Guidelines for Americans recommend that F&V constitute one …

In addition to immediate implications for pregnancy complications, increasing evidence
implicates maternal obesity as a major determinant of offspring health during childhood and …

This clinical report updates and replaces a 2008 clinical report from the American Academy
of Pediatrics, which addressed the roles of maternal and early infant diet on the prevention …

Vitamin D deficiency is common and there exists a huge gap between recommended dietary
vitamin D intakes and the poor vitamin D supply in the general population. While vitamin D is …

Rationale Allergic diseases are an increasing public health concern, and early life
environment is critical to immune development. Maternal diet during pregnancy has been …

The incidence of allergic diseases is increasing, both in developed and developing
countries, concomitantly with the rise in living standards and the adoption of a'western …

Allergic diseases are a set of chronic inflammatory disorders of lung, skin, and nose
epithelium characterized by aberrant IgE and Th2 cytokine-mediated immune responses to …

Background Early life microbiota is an important determinant of immune and metabolic
development and may have lasting consequences. The maternal gut microbiota during …

(1) Background: Pregnancy outcomes for both mother and child are affected by many
environmental factors. The importance of pregnancy for 'early life programming'is well …