Characteristics of Extended-Spectrum β-Lactamase–Producing Escherichia coli in Retail Meats and Shrimp at a Local Market in Vietnam
QP Le, S Ueda, TNH Nguyen, TVK Dao… - Foodborne …, 2015 - liebertpub.com
Background: Contamination of food with multiantibiotic-resistant bacteria, particularly
extended-spectrum β-lactamase (ESBL)–producing Enterobacteriaceae, is considered a …
extended-spectrum β-lactamase (ESBL)–producing Enterobacteriaceae, is considered a …
[PDF][PDF] Evaluation of Ready-Made Food Sold for Human Consumption at City Local Market
EBH Ahmed, NEM Mustafa, MO Elamin… - Health Sciences, 2021 - researchgate.net
Background: Food conveys various microorganisms that cause diseases and food poisoning
in humans. Low numbers of initial microbial contamination could result in the rapid growth of …
in humans. Low numbers of initial microbial contamination could result in the rapid growth of …
[引用][C] Prevalence of Pseudomonas fluorescens Producing Extended-Spectrum β-lactamases Genes from Sepsis Patients in Al-Najaf-Iraq
ZY MOTAWEQ - Prevalence, 2022