The natural product curcumin has gained considerable attention in recent years for its
multiple pharmacological activities, but more efforts are needed to understand how curcumin …

Introduction There is growing interest in the use of curcumin, a plant polyphenol with potent
anti-inflammatory, anti-oxidant, and neuroprotective properties, as a novel antidepressant …

In the early years of the molecular biology revolution, cancer research was mainly focused
on genetic changes (ie, those that altered DNA sequences). Although this has been …

Background Intestinal microbiota influences the progression of colitis-associated colorectal
cancer. With diet being a key determinant of the gut microbial ecology, dietary interventions …

Background Epidermal growth factor receptor (EGFR) tyrosine kinase inhibitors (TKIs) are
being wildly used as target therapy in non-small-cell lung cancer (NSCLC). However …

In recent years, a number of natural products isolated from Chinese herbs have been found
to inhibit proliferation, induce apoptosis, suppress angiogenesis, retard metastasis and …

Curcuma longa L. rhizomes contain curcuminoid pigments (more specifically, curcumin),
which are phenolic compounds. These compounds can be incorporated into films for their …

Given the problems with malignant cancer cells showing innate and acquired resistance to
apoptosis, we need alternative means to induce cell death in cancer. Paraptosis is a type of …

Curcumin (diferuloylmethane), an active constituent of turmeric, is a well‐described
phytochemical, which has been used since ancient times for the treatment of various …

Curcumin, known for thousands of years as an Ayurvedic medicine, and popular as a spice
in Asian cuisine, has undergone in recent times remarkable transformation into a drug …