Background Radiation hazards are accountable for extensive damage in the biological
system and acts as a public health burden. Owing to the rapid increasing in radiation …

The growing prevalence of age‐related diseases, especially type 2 diabetes mellitus
(T2DM) and cancer, has become global health and economic problems. Due to multifactorial …

CONTEXT: Prostate cancer (PCa) remains one of the most diagnosed malignancies in the
world, correlating with regions where men consume more of a so-called Western-style diet …

Colorectal cancer (CRC) remains one of the leading causes of cancer-related mortality in
the USA. As much as 50–60% of CRC patients develop resistance to 5-fluorouracil (5FU) …

Background Naturally occurring polyphenols found in food sources provide huge health
benefits. Several polyphenolic compounds are implicated in the prevention of disease …

Purpose Oxaliplatin (OXA)-induced liver injury is one of the main limiting factors affecting the
efficacy of OXA-based chemotherapy in patients with colorectal liver metastases. In addition …

Background Curcumin has a wide range of pharmacological activities including antioxidant,
anti-inflammatory, antidiabetic, antibacterial, wound healing, antiatherosclerotic …

Diet plays an important role in mammalian health and the prevention of chronic diseases
such as cardiovascular disease (CVD). Incidence of CVD is low in many parts of Asia (eg …

Drugs used in clinical oncology have narrow therapeutic indices with adverse toxicity often
involving oxidative damage. Chemoresistance to these conventional antineoplastics is …

Curcumin, a yellow pigment derived from Curcuma longa Linn, has been favored by the
Eastern as dietary ingredients for centuries. During the past decade, extensive …