Ultra‐processed foods and the nutrition transition: Global, regional and national trends, food systems transformations and political economy drivers

P Baker, P Machado, T Santos, K Sievert… - Obesity …, 2020 - Wiley Online Library
Understanding the drivers and dynamics of global ultra‐processed food (UPF) consumption
is essential, given the evidence linking these foods with adverse health outcomes. In this …

Global patterns in excess body weight and the associated cancer burden

H Sung, RL Siegel, LA Torre… - CA: a cancer journal …, 2019 - Wiley Online Library
The prevalence of excess body weight and the associated cancer burden have been rising
over the past several decades globally. Between 1975 and 2016, the prevalence of excess …

[HTML][HTML] Obesity pandemic: causes, consequences, and solutions—but do we have the will?

DR Meldrum, MA Morris, JC Gambone - Fertility and sterility, 2017 - Elsevier
Obesity has become pandemic owing to an obesogenic environment (inexpensive calorie
dense food, technologies and structure of communities that reduce or replace physical …

Global, regional, and national prevalence of overweight and obesity in children and adults during 1980–2013: a systematic analysis for the Global Burden of Disease …

M Ng, T Fleming, M Robinson, B Thomson, N Graetz… - The lancet, 2014 - thelancet.com
Background In 2010, overweight and obesity were estimated to cause 3· 4 million deaths, 3·
9% of years of life lost, and 3· 8% of disability-adjusted life-years (DALYs) worldwide. The …

Obesity and the Mediterranean diet: a review of evidence of the role and sustainability of the Mediterranean diet

S D'Innocenzo, C Biagi, M Lanari - Nutrients, 2019 - mdpi.com
Several different socio-economic factors have caused a large portion of the population to
adopt unhealthy eating habits that can undermine healthcare systems, unless current trends …

[图书][B] Prioritizing areas for action in the field of population-based prevention of childhood obesity: a set of tools for Member States to determine and identify priority …

World Health Organization - 2012 - apps.who.int
детского ожирения Page 1 Определение приоритетных направлений работы в
области популяционной профилактики детского ожирения Методические разработки …

Health promotion: planning & strategies

J Green, K Tones, J Woodall, R Cross - 2019 - torrossa.com
Untitled Page 1 Page 2 9781526419484 _C.indd 5 20/09/2018 11:16 Page 3 Sara Miller
McCune founded SAGE Publishing in 1965 to support the dissemination of usable knowledge …

Diet-induced cognitive deficits: the role of fat and sugar, potential mechanisms and nutritional interventions

JE Beilharz, J Maniam, MJ Morris - Nutrients, 2015 - mdpi.com
It is of vital importance to understand how the foods which are making us fat also act to
impair cognition. In this review, we compare the effects of acute and chronic exposure to …

[HTML][HTML] Forecasting the effects of obesity and smoking on US life expectancy

ST Stewart, DM Cutler, AB Rosen - New England Journal of …, 2009 - Mass Medical Soc
Background Although increases in obesity over the past 30 years have adversely affected
the health of the US population, there have been concomitant improvements in health …

[图书][B] Ethical consumption: A critical introduction

T Lewis, E Potter - 2013 - api.taylorfrancis.com
A not-so-quiet revolution seems to be occurring in wealthy capitalist societies-supermarkets
selling 'guilt free'Fairtrade products; lifestyle TV gurus exhorting us to eat less, buy local and …